Pork & Herb Bratwurst XXL 30cm

2.2kg

With a sublime smooth texture and moreish flavour of herb seasoning, just like the Bratwurst you get at the Christmas markets.

Bratwurst is crowned the ultimate German sausage. This sausage of choice in Germany has just been taken to the max, with this footlong version. Expect exquisite pork and herb filling, with a natural casing for the ultimate tasting experience.

Frozen meat

This product is frozen and will defrost during transit to you. Ensure this product is thoroughly defrosted before heating. We strongly recommend using within 48 hours for best quality. This product must not be refrozen.

Pack Size: 10 x Bratwurst, 220g each

£30.00

Get this delivered on Wednesday 21st February or choose a date to suit you at checkout. Please order within:

You will receive a text and email with real time tracking information the evening before or morning of the delivery day after your order has been dispatched. Please note that all national orders are sent via DPD next day courier service for delivery on a Wednesday, Thursday, or Friday. We do not dispatch on a Saturday or Sunday.

Quality Guarantee | Delivery Information

We have a minimum order value of £35.00 (free over £75.00) and deliver three days per week for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

Product Description

Description

What was once an item for survival during the cold winter months and a technique of not wasting meat scraps is nowadays a delicacy consumed throughout Germany and here in the UK. Bratwurst stems from two words, an Old High German word brat, meaning meat without waste, and wurst, which means sausage.

Today, Bratwursts are commonly served with sauerkraut, potato salad, horseradish, or mustard, but the sausages are also popular during the seasonal Christmas markets in Britain, especially in Manchester, where they are commonly found at the winter and summer stalls.

Nutritional Information
Crafted Meats maintains rigorous hygiene methods and use equipment to vacuum pack most produce. Always store vacuum-packed meat in the refrigerator or in the freezer. Please follow the pack label instructions for further information.
Ingredients

Ingredients

Pork (86%), drinking water, table salt, spices (contains CELERY), spice flavour, seasoning, MILK, dextrose, flavour enhancer: monosodium glutamate; sugar, stabiliser: sodium carboxymethyl cellulose, diphosphates; glucose syrup, antioxidants: ascorbic acid, acidifier: citric acid; natural pork casing.

Allergens are highlighted in bold.

Nutritional Information

Nutritional Information

Typical Values Per 100g

Energy kcal
308
Protein g
12.3g
Carbohydrate g
0.5g
of which sugars g
0.5g
Fat g
28.6g
of which saturates g
11.4g
Salt g
2.2g
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