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Flank Steak (Bavette)
2 x 250g
Lean and boneless with lots of intense beef flavour. Best when marinated, sliced thin against the grain and cooked hot and fast.
Flank is a lesser-known cut you should know about. The cut is great for fajitas, steak sandwiches, and beef olives (stuffed steak). It’s an economical cut but has a fabulous taste and is great for a variety of dishes.
Delivered fresh | 2 x 250g Serves 2
Pre-cut into 2 slices
£10.20
Get this delivered on Wednesday 6th December or choose a date to suit you at checkout. Please order within:
Product Description
Description
Flank steak comes but flank of the steer below the loin and sirloin. Cuts from this area are lean, very flavourful, and best when pan-fried, or marinated and barbecued.
Nutritional Information
Crafted Meats maintains rigorous hygiene methods and use equipment to vacuum pack most produce. Always store vacuum-packed meat in the refrigerator or in the freezer. Please follow the pack label instructions for further information.
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