Fiery Nduja Spicy Salami
Smooth with a delicate spicy kick, spreadable salami!
Smoked over Oakwood for 36 hours, this incredible Nduja is the perfect addition to almost every dish. Its smooth, soft texture and rich, spicy flavour with subtle heat cries out for fresh crusty bread or proper sourdough pizza.
Crumble onto your homemade pizza then watch it melt into punchy puddles of pork fat or use it as a mouth-watering topping for your beef burger.
Delivered fresh | 100g
The soft salami is famous for its heat and spreadability. Moons Green’s Fiery ‘Nduja, unlike other ‘nduja pretenders, is only about 15% fat compared to a more typical 75% to 80%. Try it first spread on a slice of fancy toast. In seconds you’ll be persuaded. Then try it in pasta sauce or on a pizza.