Sticky Ginger Pudding
Warming and comforting, Cartmel’s Sticky Ginger Pudding is a fluffy, light ginger sponge topped with a sticky ginger sauce.
Made by hand in small batches using English butter and free-range eggs. Delicious served with cream, custard or a spoonful of ice cream.
Delivered fresh | 390g Serves 3 – 4
Cartmel’s puddings contain 100% natural ingredients with no preservatives, many sourced but same local suppliers since it all began – over 30 years ago.
Sugar, Salted Butter [Milk, Salt], Self Raising Flour [Fortified Wheat Flour [Wheat Flour (Gluten), Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (Diphosphates, Sodium Carbonates)], Whipping Cream [Milk], Dates, Free Range Eggs, Stem Ginger (5.5%) [Ginger, Sugar], Ginger Powder (0.4%), Raising Agent (Sodium Bicarbonate).
Allergens are highlighted in bold.
- Energy: 1490kJ / 354Kcal
- Total fat: 15.4g, of which 8.8g are saturates.
- Carbohydrate: 52.7g, of which 38.4g are sugars.
- Fibre: 0.7g
- Protein: 4.6g
- Salt: 0.5g