Spit Roasted Shredded Lamb Shawarma
Marinaded lamb shoulder, slow-roasted for days on a vertical rotisserie until perfectly tender and extra flavourful!
Enjoy a taste of the Middle East with our cooked and shredded Lamb Shawarma. It has all the flavour and spices you’d expect from a good quality Shawarma. Made using dry-rubbed lamb shoulder and cooked low and slow until the meat breaks apart. Juicy, tender and absolutely delicious!
Shawarma is best served in pita or wraps, with salad, pickles, hummus and maybe a little sprinkling of chilli, or simply on rice.
This product is frozen and will defrost during transit to you. Ensure this product is thoroughly defrosted before heating. We strongly recommend using within 48 hours for best quality. This product must not be refrozen.
Shawarma is a popular Middle Eastern street food. Slow-smoked pulled lamb shoulder is succulent, delicious and needs to be part of your BBQ menu. If you love smoked brisket and pulled pork, you are absolutely going to really enjoy our Lamb Shawarma. To heat, simply pop the vacuum bag in simmering water for 30 minutes, then open and serve.
Lamb shoulder, black pepper, ground all spice, ground garlic, ground, cloves, cinnamon, nutmeg, salt, sugar, oregano, chilli powder.
This product contains no allergens.