Potts Classic Béarnaise Sauce

250g

A classic creamy sauce with tarragon, chervil and savoury shallots. Super with a good steak or roasted vegetables.

This delicious French classic combines the aniseedy richness of tarragon and chervil with savoury shallots in a creamy sauce. A traditional partner for a good steak but great with roasted vegetables or even to make a fabulous potato salad.

Fresh meat

Store cupboard item | 250g

£4.00

Get this delivered on Wednesday 21st February or choose a date to suit you at checkout. Please order within:

SOLD OUT

Product Description

Description

Potts’ cooking sauces, gravies, stocks, and pour-over sauces are perfect for people who crave products with a distinctively homemade taste and authentic ingredients.

Ingredients

Ingredients

Ingredients: Water, Butter (MILK), MILK, Shallots (6%), Double Cream (6%) (MILK), White Wine Vinegar (SULPHITES), Cornflour, Herbs (2.4%) (Chervil,Tarragon), Sugar, Dijon MUSTARD (Water, MUSTARD Seed, Vinegar, Salt), Lemon Juice Concentrate, Salt.

ALLERGEN AND DIETARY INFORMATION:
Allergens are highlighted in bold.

Customer Reviews