Potts Classic Béarnaise Sauce


A classic creamy sauce with tarragon, chervil and savoury shallots. Super with a good steak or roasted vegetables.

This delicious French classic combines the aniseedy richness of tarragon and chervil with savoury shallots in a creamy sauce. A traditional partner for a good steak but great with roasted vegetables or even to make a fabulous potato salad.

Fresh meat

Store cupboard item | 250g


Choose a date or get this delivered on Thursday 18th August. Please order within:

You will receive a text and email with real time tracking information the evening before or morning of delivery day after your order is dispatched. Please note that local orders are hand delivered and national orders are sent via DPD next day courier service for delivery on a Wednesday, Thursday or Friday. We do not dispatch on a Friday, Saturday, Sunday or Monday.

Quality Guarantee | Delivery Information

We have a minimum order value of £35.00 and deliver three days per week for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

Product Description


Potts’ cooking sauces, gravies, stocks, and pour-over sauces are perfect for people who crave products with a distinctively homemade taste and authentic ingredients.



Ingredients: Water, Butter (MILK), MILK, Shallots (6%), Double Cream (6%) (MILK), White Wine Vinegar (SULPHITES), Cornflour, Herbs (2.4%) (Chervil,Tarragon), Sugar, Dijon MUSTARD (Water, MUSTARD Seed, Vinegar, Salt), Lemon Juice Concentrate, Salt.

Allergens are highlighted in bold.

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