Baking Camembert


A wonderfully delicious mould-ripened soft cheese, perfect for baking and sharing, made from pasteurised cow’s milk.

This very special soft Camembert style cheese has a long-lasting sweet, nutty flavour and a creamy texture with a thin wrinkled rind.

Fresh meat

Delivered fresh | 250g


Choose a date or get this delivered on Thursday 18th August. Please order within:

You will receive a text and email with real time tracking information the evening before or morning of delivery day after your order is dispatched. Please note that local orders are hand delivered and national orders are sent via DPD next day courier service for delivery on a Wednesday, Thursday or Friday. We do not dispatch on a Friday, Saturday, Sunday or Monday.

Quality Guarantee | Delivery Information

We have a minimum order value of £35.00 and deliver three days per week for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

Product Description


Cut a cross in the middle then bake in the oven for 15 minutes and you’ll have lovely oozing Camembert that’s perfect served with warm, crusty bread.

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