Wild Venison Haunch Joint – Red Sika Deer

500g - 1.36kg

In terms of richness of flavour, game meat really takes some beating.

Our Venison Haunch is from wild Sika deer from The Bowland Forest, which have grazed freely on a mixed diet of grass, berries and fruits, apples, acorns and chestnuts which gives it the wonderfully woody, almost fruity flavour.

The meat is matured for 10 to 14 days to tenderise and allow the beautiful flavour to develop fully.

Fresh meat

Delivered fresh | 500g Serves 2
Price per kg: £24.88

From £12.44

Choose a date or get this delivered on Tuesday 3rd August. Outside PR postcode region? Your order will be prepped and dispatched on this date for delivery Wednesday 4th August. Please order within:
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You will receive a text and email with real time tracking information the evening after your order is dispatched. Please note that local orders are hand delivered and national orders are sent via DPD next day courier service Monday to Friday. We do not dispatch on a Saturday or Sunday.

Quality Guarantee | Delivery Information

We have a minimum order of £30.00 for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

Product Description

Description

Our Craft Butcher expertly prepares a fresh cut for each order, meaning you can enjoy the taste of this breathtaking wilderness in the comfort of your own home. The meat is dark, lean and tender so if you are looking for something different for a Sunday roast, or you want to get a little bit more adventurous midweek, venison is the way to go.

Venison Haunch is best slow-cooked and served slightly pink.

Storage Information
Once you receive your order simply pop it into your fridge or freezer. For best results use fresh meat within 3 days or freeze on day of purchase for up to 3 months. Always thaw meat thoroughly before cooking and do not re-freeze once thawed.
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