Originating from Suriname, a tiny country on the North Eastern coast of South America, this delicious combination of spicy pickle with ginger, lemon grass, chilli pepper and garlic enables you to give your dishes that extra kick of deliciousness!
The Surninamese Pickle makes a great addition to pies, cheese, poppadoms and will contribute towards making a fabulous sandwich.
Store cupboard item | 180g
The Surninamese Pickle is completely free from preservatives, additives, is gluten-free and 100% natural.
Ingredients: Mixed pickled vegetables (Cauliflower, Cucumber, Courgettes, Red Peppers, Baby Onions), Chili, Ginger, Garlic, Lemon Grass, Acetic Acid, Sugar, Salt, Cornflour, Turmeric, Mustard seed, Mustard Powder, Nigella Seed and Spices.
Allergens are highlighted in bold.
Surinamese Pickle Per 100g – Energy Kcal 89, Energy KJ 376, Protein 1.7, Carbohydrate 16.6, Sugars 12.5, Fats 0.9, Saturates 0.1, Fibre 1.5, Salt 2.2.