Pork Loin Chops

510g (approx)

Offering a double hit of flavour from buttery fat and dense honeycomb marrow-rich bone, our Lancashire Pork Chops are a real mealtime treat.

The humble pork chop is a classic cut that has stood the test of time. Our Rare Breed pork is hung for a minimum of three weeks, resulting in a lingering depth of flavour and firm texture. Each thick pork chop weighs on average 227g – 284g each.

Fresh meat

Delivered fresh | 520g Serves 2
Price per kg: £6.40

From £5.60

Delivered on Tuesday 18th May if you order within:
Clear

You will receive a text and email with real time tracking information the evening after your order is dispatched. Please note that local orders are hand delivered and national orders are sent via DPD next day courier service Monday to Friday. We do not dispatch on a Saturday or Sunday.

Quality Guarantee | Delivery Information

We have a minimum order of £30.00 for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

Product Description

Description

A natural layer of lovely dense fat ensures a mouth-watering succulent chop with a traditional distinctly British flavour.

Cut from the loin end as opposed to the shoulder end, make these Pork Chops perfect for grilling up a great family meal any day of the week. They can also be a great alternative to a BBQ, just be careful not to burn them if the coals are too hot.

Reared from Lancashire native breeds, our pork has distinctive qualities; it is flavoursome and succulent.

Storage Information
Once you receive your order simply pop it into your fridge or freezer. For best results use fresh meat within 3 days or freeze on day of purchase for up to 3 months. Always thaw meat thoroughly before cooking and do not re-freeze once thawed.
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