Pork Loin Chops
Offering a double hit of flavour from buttery fat and dense honeycomb marrow-rich bone, our Lancashire Pork Chops are a real mealtime treat.
The humble pork chop is a classic cut that has stood the test of time. Our Rare Breed pork is hung for a minimum of three weeks, resulting in a lingering depth of flavour and firm texture. Each thick pork chop weighs on average 227g – 284g each.
Delivered fresh | 520g Serves 2
Price per kg: £6.40
A natural layer of lovely dense fat ensures a mouth-watering succulent chop with a traditional distinctly British flavour.
Cut from the loin end as opposed to the shoulder end, make these Pork Chops perfect for grilling up a great family meal any day of the week. They can also be a great alternative to a BBQ, just be careful not to burn them if the coals are too hot.
Reared from Lancashire native breeds, our pork has distinctive qualities; it is flavoursome and succulent.