Lean Lamb Mince
454g - 1360g
Our lamb mince has all of the right characteristics that make our grass-fed lamb so flavoursome.
Our Craft Butcher selects quality cuts, trimming off any excess fat before coarse grinding it to give excellent texture once cooked.
Delivered fresh | 454g Serves 4
Price per kg: £11.63
From £5.28
Product Description
Description
Minced Lamb taken from the leg and shoulder making it a healthier lean alternative to fatty lamb mince. With a proper depth of flavour, our quality and tender Lune Valley lamb is farmed on natural hillside pastures and you can taste the natural sweetness when cooked.
Perfect for meatballs, bolognese or burgers our Lamb Mince is a very coarse grind of 6mm which means more flavour and less cooking loss.
Storage Information
Once you receive your order simply pop it into your fridge or freezer. For best results use fresh meat within 3 days or freeze on day of purchase for up to 3 months.
Always thaw meat thoroughly before cooking and do not re-freeze once thawed.
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