Gressingham Free Range Goose
Gressingham Goose is a rich and succulent bird, with lower meat to bone ratio than Turkey, which makes it incredibly delicious.
Prepared with the traditional dry plucking method and game-hung for 2 weeks to provide a truly tender eating experience and a superior depth of flavour. This is the finest free-range goose you can buy for the perfect Christmas meal.
Delivered fresh | 4-5kg Serves 5-7
Price per kg: £15.96
Gressingham Geese are grown free range on farms in East Anglia, from early summer until autumn, where they graze the grass as well as eat a mix of wheat and soya with vitamins and minerals. The birds are looked after by experienced farmers who are trained to care for these big but beautiful birds.