Gressingham Duck Breasts

397g

The unique combination of sweet rich meat and crispy skin make duck breast a real joy to eat. A tremendous depth of flavour and the open-grained texture gives it great bite.

All Gressingham Ducks are carefully bred, hatched, and reared. Gressingham employs an integrated farming system which guarantees complete traceability and feeds a natural diet with no growth enhancers or antibiotics.

Such high-quality rearing pays dividends in terms of both flavour and nutritional value. In addition to a higher proportion of breast meat, Gressingham Ducks are renowned for their rich gamey flavour, lower fat content and thin, crispy skin. It’s not surprising that they have long been the first choice for top chefs, hotels and restaurants throughout the UK.

Fresh meat

Delivered fresh | 397g Serves 2
Price per kg: £19.90

£7.90

You will earn 32 Points

Quality Guarantee | Delivery Information

We have a minimum order of £25.00 for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.
Product Description

Description

The Gressingham Duck ® is a unique breed that first came about when the flavourful Mallard was crossed with the larger Pekin duck, now renowned for its superior taste and succulence making it a favourite amongst restaurant chefs.

Gressingham Duck is reared and packed on Red Tractor assured farms.

Storage Information
Once you receive your order simply pop it into your fridge or freezer. For best results use fresh meat within 3 days or freeze on day of purchase for up to 3 months. Always thaw meat thoroughly before cooking and do not re-freeze once thawed.
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