Greek Gyros Rub Shaker
Limited edition Greek-inspired shawarma seasoning, ideal for rotisserie pork, chicken, kebabs and gyros!
Greece is one of Smokey’s favourite go-to destinations and we just love tucking into a Gyro or Gyros after a few beers. Most traditionally pork or chicken, the meat is cooked on a vertical rotisserie which has been marinated in a delicious combination of herbs and spices. It is then carved off into a soft warm pita bread, then rolled up with tzatziki, tomato, onion and a few chips seasoned with extra gyros seasoning.
This Gyros seasoning contains all the classic spices and a few extra ingredients to bring it to the next level! You don’t have to go to all the effort of cooking on a rotisserie. The seasoning works just as well sprinkled over a butterflied chicken breast and pan-fried in a little oil.
You could also dust it over halloumi cheese, salads, on grilled pork chops, use as a seasoning for roast chicken or souvlaki kebabs. The list is endless.
Gluten-Free, Lactose-Free & 100% Natural.
Store cupboard item | 90g
Our friends The Smokey Carter are award-winning artisan food producers of BBQ dry spice rubs, BBQ sauce, hot sauce, chilli jams and spiced chutneys.
Based in Manchester, England they are the proud winners of 9 Great Taste Awards with 13 sauces and 12 Dry Rubs to choose from. All Smokey’s products are; Made in the UK, packed with flavour, made with passion.
Ingredients: Salt, paprika, garlic, sugar, onion, oregano, coriander, tomato, lemon, mint, cumin, citric acid, thyme, cinnamon, spices.
This product contains no allergens. *Prepared in a kitchen that uses peanuts.