Beef Short Ribs

750g - 1.5kg

Our beef short ribs are the ultimate caveman cut, delightfully tender, melty when slow-cooked and left on the bone for maximum flavour.

Slow roasting or hot smoking really brings out the best in these amazingly tasty Short Ribs. Packed full of meaty tenderness, they are best cooked until the meat falls off the bone by either braising or slow-cooking on the BBQ or smoker.

Fresh meat

Delivered fresh | 750g Serves 3-4
Price per kg: £12.51

From £9.38

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We have a minimum order of £25.00 for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.
Product Description

Description

We recommend slow-roasting our Beef Short Ribs in the oven or BBQ smoker. Simply season with salt and pepper (you could even use beer as a marinade), then rub in your favourite olive oil or marinade before covering tightly with foil and cooking for 7-8 hours at 100°C. Trust us, you can’t go wrong with cooking long and slow.

Storage Information
Once you receive your order simply pop it into your fridge or freezer. For best results use fresh meat within 3 days or freeze on day of purchase for up to 3 months. Always thaw meat thoroughly before cooking and do not re-freeze once thawed.
Customer Reviews

1 review for Beef Short Ribs

  1. 1 Reviews

    Helen Hampson (verified owner)

    Slow cooked them in the oven with the coffee spice rub and they were melt in the mouth delicious!

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