28 Days Matured Beef Fillet Steak

150g - 300g

Fillet steak is one of the most popular cuts of beef, famed for its delicate texture that melts like butter.

Our Fillet Steak is dry hung for a minimum of 28 days to intensify the flavour and will remind you of those served up in your favourite steak grill house.

Fresh meat

Delivered fresh | 1 x 150g Serves 1
100% grass-fed British beef

£10.08

Get this delivered on Wednesday 21st February or choose a date to suit you at checkout. Please order within:
Product Description

Description

Fillet steak is a signature cut the world over and in Britain the most prized of all cuts. Our flavoursome Fillet Steak is beautifully fine-grained and with a well-rounded depth of flavour.

With our farmer’s herds exclusively free-range and grass-fed the result produces a juicy disc of lean and utterly tender beef.

Storage Information

Storage Information

Crafted Meats maintains rigorous hygiene methods and use equipment to vacuum pack most produce. Always store vacuum-packed meat in the refrigerator or in the freezer. Please follow the pack label instructions for further information.

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